Ca Bianca Service List

Main Menu

• Appetizers

  • Gnocchi

    house-made potato pillow served in a gorgonzola cheese sauce

    $16.00

  • Burrata

    mozzarella burrata served with wild arugola and prosciutto

    $18.00

  • Impepata

    clams & mussels sautéed with garlic and saffron in a tomato-based sauce

    $20.00

  • Ca'Bianca

    arugula & radicchio, candied pecans, crumbled gorgonzola, balsamic dressing

    $14.00

  • Polenta

    polenta topped with wild mushrooms, gorgonzola, tomato sauce and baked

    $15.00

  • Spinaci

    baby spinach, caramelized red onions, bacon, capers, walnuts and goat cheese

    $15.00

  • Cesare

    traditional Caesar salad

    $14.00

  • Carpaccio

    beef tenderloin carpaccio, served with arugola, capers and shaved parmesan

    $18.00

  • Bietole

    roasted beets, goat cheese panna cotta, micro greens, citrus honey vinaigrette

    $16.00

  • Parmigiana

    baked layers of eggplant, mozzarella and tomato

    $17.00

  • Soup of the Day

    $14.00

  • Daily Appetizer/Salad Special

    Varies

  • Daily Appetizer/Salad Special

    Varies

• Pasta

  Gluten-free pasta is available

  • Funghi

    house-made tagliatelle, Chantelle mushrooms, zucchini, shallots & créme fraiche

    $25.00

  • Bolognese

    fettuccine served with traditional Italian meal sauce from Bologna

    $25.00

  • Frutti di Mare

    saffron tagliolini served with tomato, white wine & mixed seafood sauce

    $29.00

  • Vongole

    linguine served with clams, garlic, fresh tomatoes and white wine

    $26.00

  • Rigatoni

    rigatoni served with Italian sausage, peas, mushrooms, light tomato-cream sauce

    $24.00

  • Carbonara

    spaghettini served with Italian bacon, shallots, cream, eggs or pecorino

    $23.00

  • Ricotta Gnocchi

    house-made ricotta gnocchi, browned butter, tomato & sage (V)

    $24.00

  • Zucca

    butternut squash ravioli served with butter and sage sauce

    $23.00

  • Daily Pasta Special

    Varies

  • Daily Pasta Special

    Varies

• Main Courses

  • Pollo Ripieno

    Breast of chicken, stuffed w/ prosciutto, spinach & mozzarella wrapped in puff pastry and baked

    $32.00

  • Salmone

    grilled filet of salmon, grilled zucchini & potato gratin

    $35.00

  • Cotoletta di Maiale

    French-cut pork chop, pistachio crust, port wine reduction

    $39.00

  • Carre' d'Agnello

    pan roasted rack of lamb topped with herb crust and balsamic reduction

    $44.00

  • Gamberi

    large prawns sautéed in brandy, Venere rice

    $35.00

  • Pesce del Giorno

    Market-fresh fish, prepared in today's inspired style

    Varies

  • Bistecca del Giorno

    Chef's selected Angus cut, prepared with seasonal accompaniments

    Varies

  • Daily Entree Special

    Entree special of the day

    Varies

• Dessert

  • Semifreddo

    Frozen mousse of white chocolate with chocolate sauce

    $12.00

  • Cannoli Siciliani

    Traditional Sicilian cannoli sprinkled with chopped pistachio

    $12.00

  • Strudel Di Mele

    Traditional south Tyrolean apple strudel served with vanilla gelato

    $13.00

  • Delizia Di Cioccolato

    Flourless Belgian chocolate & amaretto mousse cake

    $12.00

  • Crème Brule'

    $12.00

  • Tiramisú

    Layers of mascarpone cheese and ladyfingers soaked in espresso and rum

    $12.00

  • Panna Cotta

    Traditional vanilla bean panna cotta served with wild berry sauce

    $11.00

  • Affogato

    Vanilla gelato topped with whipped cream, walnuts and espresso

    $11.00

Lunch Specials

• Lunch Salads & Panini

  • Insalata di Arugola

    Arugola salad with roasted portobello mushrooms, gorgonzola cheese & grilled Angus steak

    $23.00

  • Insalata di Salmone

    Cucumber, cantaloupe, greens, red onion & tomato topped with grilled salmon & EVO Parsley oil

    $22.00

  • Cesare e Pollo

    Caesar salad served with grilled breast of chicken, croutons & parmesan cheese

    $20.00

  • Insalata di Gamberi

    Organic mixed greens, zucchini, cherry tomatoes & feta cheese with shrimp wrapped in pancetta

    $20.00

  • Panino di Carne

    House-made Tuscan bread, 8-oz. Angus beef hamburger, grilled zucchini, fontina cheese, roasted potatoes & greens

    $22.00

  • Panino di Pollo

    House-made Focaccia, grilled breast of chicken, grilled zucchini, red onion, pesto aioli & fontina cheese, roasted potatoes & greens

    $20.00

Dessert

• Dessert

  • Delizia Cioccolato

    Flourless Belgian chocolate & amaretto mousse cake

    $12.00

  • Crème Brule'

    $12.00

  • Tiramisù

    Layers of mascarpone cheese and ladyfingers soaked in espresso and rum

    $12.00

  • Semifredo

    Frozen mousse of vanilla with chocolate sauce

    $11.00

  • Strudel di Mele

    Traditional south Tyrolean apple strudel with vanilla gelato & pine nuts

    $13.00

  • Panna Cotta

    Traditional vanilla bean panna cotta served with wild berry compote

    $11.00

  • Cannoli Siciliana

    Traditional Sicilian cannoli sprinkled with chopped pistachios

    $12.00

  • Affogato al Caffè

    Vanilla gelato topped with whipped cream, walnuts and espresso

    $11.00

  • Gelato

    Strawberry, chocolate or vanilla gelato (3 Scoops)

    $12.00